Not ready to eat indoors? No problem!
Use this link to order to-go:
*Note: Take-out will not be available during peak dining times Friday and Saturday.
What's on the Menu?
We sell a variety of appetizers, paninis, flatbreads and salads. All paninis and flatbreads come with a gluten-free option. To view the full menu, click the Order Now link above.
Signature Cocktails, Wine, and Other Beverages
In addition to beer brewed on-site, we sell signature cocktails made with local MN spirits. We also sell wine and Coke products.
What's on Tap?
Our beer menu changes regularly.
We sell crowlers to go! Selection will vary.
Foremost Beers on Tap:
Light In color, smooth as can be, and easy to drink. A simple classic.
BLOCKHEAD NUT BROWN ALE
Hey Blockhead, try this! A deep mahogany color bordering on brown, this beer packs flavor while going down smooth.
BOB'S DRY IRISH SOUT
Irish Dry Stout is a dark beer with emphasis on coffee-like roasted barley and a moderate degree of roasted malt aromas.
Served on Nitro
DOC BROWN PORTER
The Porter is legendary English lore as this malty brown was a favorite among river porters, but now Doc Brown is bringing the porter Back to the Future!
Clean, refreshing, a little "bready", low hop with moderate carbonation. Try adding one of our flavorings to your glass for $1.00.
BROOMWAGON BELGIAN IPA
Brewed with Belgian yeast, this classically hopped beer gives a clean, crisp flavor with a bit of citrus.
LEMON LIME KETTLE SOUR
The next step in our sour series, this one is particularly light and quite the easy drinker.
KISS & TELL KOLSCH
Let this Kolsch kiss your lips and you'll want to tell the world! This Kolsch is made with classic ingredients with a blissful kiss and honey malt.
"Nevermore" is a repeated line from the poem "The Raven". While the poem is often misunderstood, this beer is easy to understand. With its low levels of hops, alcohol and malts, it is easy to repeatedly order glass after glass during your beer session.
POWER PLAY IPA
Juicy, citrusy, hoppy ... It really packs a punch!
FEST BEER - Marzen Oktoberfest
Inspired by the traditional Marzen Oktoberfest beers and the newer Festbiers, this beer combines the best of both styles. It is an easy drinker at 5.4% ABV with traditional as the "bready" flavors. It's a great balance between traditional and new age brewing.
A Foremost Favorite. We use MN based Gray Duck vodka, fresh lemon juice, blackberries and agave nectr. All topped with homemade ginger beer.
MAPLE OLD FASHIONED
Bourbon with a local maple syrup, four dashes of bitters, an orange and black cherry finish this classic
DARK & STORMY
Dark Rum, fresh squeezed lime juice topped off with ginger beer. Garnished with a lime wedge.
This Is our take on the Side Care. We use a local apple liqueur, paired with fresh lemon juice, and agave nectar and topped with soda water.
Just the right amount of kick! Orange liqueur, tequila, fresh lime juice, agave nectar and a hint of Hell-Fire bitters to finish.
Gin, simple syrup, fresh lemon juice, shaken and poured into a low ball with ice. Topped with dark berries and lemon slice.
CRAFT DRAFT SODA
ROOT BEER (na)
CREAM SODA (na)
GINGER BEER (na)
Make it a float by adding vanilla ice cream!
HOMEMADE - LIMEADE, LEMONADE & ORANGEADE (na)
These dishes are great for sharing but can also make great meals on their own!
Bavarian Pretzels (V)
Six pretzels baked and served warm with our own Foremost beer cheese sauce.
Olive Bread (V)
Pickled olive and vegetable mix chopped and served on a ciabatta bread. Topped with mozzarella and toasted. Served with red sauce.
Three flour tortillas filled with pork carnitas. Served with pico de gallo and lime crema on a bed of lettuce.
Available as lettuce wraps for an additional $2
Pork & Coleslaw Sliders
King’s Hawaiian buns topped with pork carnitas and homemade jalapeño and wasabi coleslaw.
All flatbreads come on a firewood crust. Available on a gluten-free crust for $3.
House made Foremost BBQ beer sauce topped with your choice of pulled pork carnitas or grilled chicken & red onion. Covered with mozzarella.
Apple Feta (V)
Sliced apples, red onions, olive oil, feta cheese, honey drizzle.
Red sauce topped with XL pepperoni, old world sausage, Genoa salami, and mozzarella.
Sausage & Pepperoni
Red sauce topped with XL pepperoni, old world sausage, mozzarella.
Buffalo seasoned grilled chicken on homemade blue cheese sauce and topped with mozzarella.
Berry Flatbread (V)
Berry compote, vanilla pudding, honey drizzle.
Toasted on a ciabatta roll. Gluten-free crust available for $3. Served with kettle chips. Substitute fruit for $1.50 or side salad for $3.
Red sauce, pepperoni, Genoa salami, and mozzarella.
Sliced grilled chicken, pesto sauce, provolone.
Sliced grilled chicken, buffalo dressing, bleu cheese.
Pulled pork carnitas, ham, pickles, yellow mustard, provolone.
The Mediterranean (V)
Sun-dried tomatoes, pepperoncini, red onions craisins, walnuts, Revol mixed spring greens, feta, mozzarella.
Dressing choices: homemade ranch, citrus vinaigrette, bleu cheese, Italian vinaigrette.
Local Revol spring greens topped with grilled chicken, walnuts, craisins, feta cheese and apple slices. Dressing.
Local Revol spring greens topped with diced pepperoni, Genoa salami, soppressata, pepperoncino and shaved grana padano. Dressing.
Gosporche Salad (V)
Spinach, almonds, orange vinaigrette, cranberries, cashews, goat cheese.
Tim’s Sunny Hunny
Asian honey garlic spiced sauce topped with diced chicken, sun-dried tomato,
red onion, and mozzarella cheese. Finished with a drizzle of honey garlic sauce.
Blueberry Kettle Sour 4.3% ABV
California Common 5.8% ABV
Power Play IPA
Original Blonde Ale 4.4% ABV
Bob's Bad A** Bock 6.8% ABV
Cherry Kettle Sour
Pale Ale English Style 6.6% ABV
Hazy IPA 6.5% ABV
Scottish Heavy Ale 7.7% ABV
West Coast IPA 6.1% ABV
Belgian Tripel 10.9% ABV
Nut Brown Ale 5.2% ABV
Strawberry Kettle Sour 4.8% ABV
Melba Toasted Lager 5.7% ABV
Rambling Rose Ale 5.3% ABV
Nothing is Real IPA 6.9% ABV